This simple, yeast-free and egg-free bread is delicious with soup or cheese or just in the morning. It’s a very dark loaf, with extra treacle, (our word for molasses!!) and dark brown sugar to give a little extra sweetness with some porridge oatmeal in there as well!
Ingredients: Whole Wheat Flour, Buttermilk (Cultured Milk, Vitamin D3), Guinness, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Mott’s Unsweetened Applesauce (Apples, Water, Ascorbic Acid[Vitamin C]), Molasses, Dark Brown Sugar (Granulated Sugar, Molasses), Porridge Oats, Baking Soda, Salt.
Contains: Wheat, Milk. Net Wt.: 12oz (340g)