Traditional Irish Guinness Gingerbread


A seasonal favorite at home, the earthiness of the stout provides a contrast to the zing of the ginger and the sour cream keeps the gingerbread moist for days!!

1/2 Loaf

Ingredients: King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Molasses, Sour Cream (Cultured Pasteurised Light Cream, Non Fat Milk, Enzymes), Guinness, Dark Brown Sugar (Granulated Sugar, Molasses), Butter (Cream, Salt), Eggs, Baking Powder, Ginger, Cinnamon, Cloves, Baking Soda.

Contains: Wheat, Milk, Eggs.