A Classic from Ireland and the UK, a "Jaffa Cake" is a small Orange Jelly Chocolate biscuit (our name for a Cookie!!!) on a soft spongey base. This is our 'homage' to this little slice of heaven. Its has freshly grated orange-zest and freshly squeezed orange juice with lots of dark chocolate pieces slow baked with an orangey crust on top!! We think you all will love it!! And we’ve made it Gluten Free using Cassava Flour and Bob’s Red Mill Gluten Free Flours.
Ingredients: Zucchini, Sugar, Eggs, GF Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Oranges, Canola Oil, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Organic Apple Cider Vinegar (Certified Organic Apple Cider Vinegar, Water), Baking Powder (Corn Starch, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Baking Soda.
Contains: Eggs, Soy.
Net Wt.: 11.5oz (325g)