Cinnamon Apple Cream Scones - Gluten Free
Freshly diced apple and cinnamon are baked into the perfect scone, destined to be enjoyed year around!
Ingredients: GF Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Granny Smith Apples. Eggs, Butter (Cream, Salt), Sugar, Heavy Cream, Sour Cream (Cultured Pasteurized Light Cream, Non-Fat Milk, Enzymes), Baking Powder (Corn Starch, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Cinnamon, Cream of Tartar, Baking Soda, Salt.
Contains: Milk, Eggs.
Net Wt.: 6.4oz (182g)