Chocolate Zucchini Bread - Gluten Free
We’ve added a load of chocolate chips to our blend of Cassava Flour and Bob’s Red Mill Gluten Free Flours. This is a moist and delicious American Classic, flavored with cinnamon and using a Half Pound (1/2 lb) of Zucchini in every loaf.
Ingredients: Zucchini, Sugar, Eggs, GF Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Canola Oil, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Organic Apple Cider Vinegar (Certified Organic Apple Cider Vinegar, Water), Baking Powder (Corn Starch, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Cinnamon, Baking Soda.
Contains: Eggs, Soy.
Net Wt.: 12oz (340g)