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Blueberry Blast Buttermilk Scones - Gluten Free

Regular price $6.00

Only 5 in stock

We use a blend of Cassava Flour and Bob’s Red Mill Gluten Free Flours. These tender, moist scones, studded with juicy blueberries, are wonderful hot, split in half and smothered with some Kerrygold butter!!!

2-Pack


Ingredients

GF Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Butter (Cream, Salt), Buttermilk (Cultured Milk, Vitamin D3), Eggs, Blueberries, Sugar, Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Organic Apple Cider Vinegar (Certified Organic Apple Cider Vinegar, Water), Baking Powder (Corn Starch, Baking Soda, Monocalcium Phosphate), Salt, Cream of Tartar, Baking Soda. 

Contains: Milk, Eggs.

Net Wt.: 6.4oz (182g)


Our celebration boxes are the perfect gift for any occasion!
Craft your own taste of Ireland by selecting from our Classic/Regular or Vegan/Gluten Free curated packages below.