Blueberry 'Blast' Buttermilk Scones


These tender, moist scones, studded with juicy blueberries, are wonderful hot, split in half and smothered with some Kerrygold butter!!!


Ingredients:  King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk (Cultured Milk, Vitamin D3), Butter (Cream, Salt), Blueberries, Granulated Sugar, Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Eggs, Baking Powder, Cream of Tartar, Baking Soda, Salt.
Contains: Wheat, Milk, Eggs.