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Maple & Blueberry Cinnamon Loaf - Gluten Free
35 in stock
We use a blend of Cassava Flour and Bob’s Red Mill Gluten Free Flours. A taste of Autumn to come with real, 100% Grade A, Maple Syrup; the ripest, plumpest Blueberries we could find and freshly ground cinnamon combine to give you the perfect way to ease out of the long hot days of summer and into the Fall Days of Autumn. We think you'll love it!!
1/2 Loaf
Ingredients: Ingredients: Pure Maple Syrup, Milk, Gluten Free Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Blueberries, Eggs, Sugar, Butter (Cream, Salt), Baking Powder (Corn Starch, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Baking Soda, Cinnamon, Salt.
Contains: Milk, Eggs.
Net Wt.: 11.2oz (320g)
📣 Important Shipping Information
🚚 To ensure your items arrive on time, please note that our standard shipping cutoff is 12:00 PM (noon) on Thursdays. After this time, we do not process shipments until the following week. This helps prevent packages from getting delayed over the weekend.
