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Blueberry & Lavender Bud Cake - Gluten Free

Regular price $9.00

Only 25 in stock

Product details

Naturally Dairy-Free, we use a blend of Cassava Flour and Bob’s Red Mill Gluten Free Flours.  This Blueberry & Lavender Bud Cake is moist, full of flavor and delicious! Using fresh Lavender buds, this is a classic fusion of summer flavors. Serve it for breakfast, snack, or dessert! We think you'll love it!!

1/2 Loaf

Ingredients

Water, Sugar, Blueberries, GF Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Eggs, Honey, Canola Oil, Natural Flavor, Vanilla Extract (Water, Propylene Glycol, Caramel Color, Artificial Flavor, Ethyl Vanillin, Potassium Sorbate), Baking Powder (Corn Starch, Baking Soda, Monocalcium Phosphate), Salt, Baking Soda, Lavender.

Allergens

Contains: Eggs. 

Net Wt.: 12oz (320g)

📣 Important Shipping Information

🚚 To ensure your items arrive on time, please note that our standard shipping cutoff is 12:00 PM (noon) on Thursdays. After this time, we do not process shipments until the following week. This helps prevent packages from getting delayed over the weekend.

Our celebration boxes are the perfect gift for any occasion!
Craft your own taste of Ireland by selecting from our Classic/Regular or Vegan/Gluten Free curated packages below.