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Strawberry Walnut Cake - Gluten Free
30 in stock
Naturally Dairy-Free, we use a blend of Cassava Flour and Bob’s Red Mill Gluten Free Flours. The Walnuts combined with soft, fresh strawberries is a delicious, if unusual mix. It tastes fantastic toasted & served with butter (but doesn’t everything really?) & has a lovely soft texture.
1/2 Loaf
Ingredients: Strawberries, Eggs, Sugar, Canola Oil, Gluten Free Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Walnuts, Honey, Baking Powder (Corn Starch, Baking Soda, Monocalcium Phosphate), Salt, Cinnamon, Baking Soda.
Contains: Eggs, Walnuts.
Net Wt.: 12.3oz (350g)
📣 Important Shipping Information
🚚 To ensure your items arrive on time, please note that our standard shipping cutoff is 12:00 PM (noon) on Thursdays. After this time, we do not process shipments until the following week. This helps prevent packages from getting delayed over the weekend.
