They have been in Irish homes for over 150 years since their founders William and Robert Jacob fulfilled the wishes of biscuit lovers everywhere. Now these Irish biscuits are in the kitchen presses, tins and jars of more Irish households than anyone else – not a bad feat for two guys from Waterford!
So grab your Jacob’s favourites and reminisce fondly, as we reel back the years and take you on a scrumptious journey of our biscuits throughout the ages!
Jacob's Jaffa Cakes - 5.3oz (147g) ... The delicious combination of light sponge, plain chocolate and a smashing orange bit of jam in the middle, has made Jacob's Jaffa Cakes absolutely delicious.