The Waterford Blaa (4-Pack) - Vegan

A 300-year-old recipe, originally brought to Ireland by the Huguenots, the word ‘Blaa’ comes from two French words: ‘Blanc’ for White; ‘Blè’ for Flour! It is an extremely soft, floury roll. It is so beloved in Waterford that it has special ‘European Protected Status’ and requires special permissions to bake and sell!!

4-Pack

Ingredients: Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Active Dry Yeast 
(Yeast, Sorbiton Monostearate), Salt, Sugar.  

Contains: Wheat. 

Net Wt.: 10.2oz (290g)